Yee Online
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There is an art to making bread, and this young aspiring restauranteur is patiently learning to master this culinary skill. photos by PemC Jamsel Tshering Gyaltshen decided to choose a future in the food industry after having graduated from the Culinary Institute of America in New York. He soon gathered […]

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It’s no surprise that Bhutanese can turn anything into a “Datsi” (Cheesy) concoction in our kitchen. From Kewa (potato) Datsi to Ema (Chili) Datsi, you can say we love a lot of cheese in our meals. To celebrate the late summer rains, today’s “Datsi Tsheum” (stew) will feature Sese Shamu […]

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Achhoooooooo!! It’s flu season but fortunately we have four recipes of delicious hot beverages that will keep that “tshatrim” at bay thanks to recipe expert Chimmi Lhaden Gyaltshen. You can follow her food adventures on instagram at @homecooked_by_chimmi. Video by G. Tobden & PemC

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If you scroll through instagram page @freyalise.navigatio, you’ll find the most adorable photos of a little animator doll, Dolkar, dressed in the most beautifully embellished kira ensemble (complete with rachu, koma and bjiru) as if posing for the camera. These pretty costumes were created by Yu Jianing, a chinese woman […]

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Get a beautiful glimpse into a Bhutanese wedding through this endearing wedding video created by a friend of the groom. This will definitely melt your heart. Video by Namgay Wangchuk DJ

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At a time when getting glued on viral videos seems to define ‘time well-spent’, Pema Choezom – a self-proclaimed romantic is basking in her love for literature, words, poetry and libraries. “I love blue windows and cobbled streets too.” She adds. She’s one of the few young writers in Bhutan […]

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Happy New Year everybody! From the exclusive coverage of the Royal Visit of the Duke and Duchess, celebration of the Birth of His Royal Highness the Gyalsey to the launch of zhimmey.com, Yeewong Magazine looks back at the best moments for YEE in 2016.

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Yeewong is proud to present, ZHIMMEY: Bhutan’s Ultimate Guide to Restaurants and Good Food, an online food platform from Yeewong.

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Kuzuzangpo everybody! Yeewong Magazine is now on Youtube.
We hope to keep you updated on our Behind-the-scene adventures and hope to share, visually, the many stories that usually go only to print.
Check out our videos and hit SUBSCRIBE!!!

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Besides the ‘holiday for the first snowfall of the year’ rejoicing, many Bhutanese gave a warm welcome to the first snowfall of 2016. Here is our top ten favorite snow-day pictures we saw on instagram.
